Breads & MuffinsRecipes

Apple Cinnamon Muffins – Soft, Sweet, and Perfect for Fall

Apple Cinnamon Muffins
Apple Cinnamon Muffins

Warm, tender, and filled with cozy spices, Apple Cinnamon Muffins are the ultimate autumn treat. Few things feel as welcoming as the scent of cinnamon and apples baking on a crisp morning — pure seasonal magic in muffin form.

Each bite brings juicy chunks of apple, sweet cinnamon, and a soft, buttery crumb that’s irresistible fresh from the oven. If you love easy, comforting bakes, you might also enjoy our Milk Chocolate Muffins, another sweet, cozy favorite that’s perfect for sharing.

Easy to make and even easier to devour, these muffins are perfect for chilly mornings, packed lunches, or whenever you crave a little homemade comfort. And if you’re looking for a festive baking project, our Gingerbread Men bring even more seasonal joy to your kitchen.


✅ Quick Recipe Snapshot

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Servings: 12 muffins
  • Difficulty: Easy

🧾 Ingredients You’ll Need

  • 1½ cups all-purpose flour (180g)
  • ¾ cup granulated sugar (150g)
  • 1½ teaspoons baking powder (6g)
  • ½ teaspoon baking soda (2g)
  • 1½ teaspoons ground cinnamon (4g)
  • ¼ teaspoon ground nutmeg (0.5g)
  • ¼ teaspoon salt (1g)
  • ⅓ cup vegetable oil (80ml)
  • ½ cup buttermilk (120ml)
  • 1 large egg
  • 1 teaspoon vanilla extract (5ml)
  • 1½ cups diced apple (about 180g)

👩‍🍳 How to Make Apple Cinnamon Muffins

  1. Preheat your oven to 375°F (190°C). Line a 12-cup muffin tin with liners.
  2. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, cinnamon, nutmeg, and salt.
  3. In another bowl, whisk together the oil, buttermilk, egg, and vanilla.
  4. Stir wet ingredients into dry just until combined.
  5. Gently fold in the diced apple.
  6. Divide the batter among the muffin cups.
  7. Bake for 18–22 minutes, or until a toothpick inserted into the center comes out clean.
  8. Cool in the pan for 5 minutes, then transfer to a wire rack.

📌 Handy Tips for Success

  • Dice apples small so they bake evenly into the muffins.
  • Don’t overmix the batter — stir just until combined.
  • For extra sparkle, sprinkle tops with cinnamon sugar before baking.

🔄 Fun Variations to Try

  • Add chopped walnuts or pecans for crunch.
  • Use a mix of sweet and tart apples for more flavor depth.
  • Stir a handful of raisins into the batter for extra sweetness.

🥄 Nutrition Information (Per Muffin)

  • Calories: 210 kcal
  • Carbohydrates: 30g
  • Protein: 3g
  • Fat: 9g
  • Saturated Fat: 2g
  • Cholesterol: 20mg
  • Sodium: 130mg
  • Fiber: 1g
  • Sugar: 16g

🌍 The Cozy Tradition of Apple Baking

Apples and cinnamon have been a cherished combination in home kitchens for centuries, symbolizing the warmth and bounty of the harvest season.

Baking apple-filled treats was a joyful way to celebrate autumn’s arrival — filling kitchens with sweet, spicy scents and creating treats that brought comfort to every table.


🍽️ Best Ways to Serve Apple Cinnamon Muffins

Serve warm from the oven with a pat of butter or a drizzle of honey.

They’re perfect for breakfasts, lunchboxes, or cozy afternoon snacks with a cup of coffee or tea.


❓ FAQs About Apple Cinnamon Muffins

Can I use applesauce instead of diced apples?
You can, but the texture will be softer and more uniform — still delicious!

Can I freeze apple muffins?
Yes — cool completely, then freeze tightly wrapped for up to 2 months.

What kind of apples work best?
Firm varieties like Granny Smith, Honeycrisp, or Fuji are best — they hold their shape while baking.

How do I keep muffins moist?
Store them in an airtight container at room temperature for up to 3 days.

Can I make mini muffins?
Definitely! Bake mini muffins at the same temperature for about 10–12 minutes.


✨ Final Thoughts

Moist, sweet, and full of cozy spice, these Apple Cinnamon Muffins are the kind of simple homemade treat that makes every day feel a little more special.

Perfect for fall — or anytime you need a little extra warmth.

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