Pies & Tarts
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Peach Ana Dessert – Light, Sweet, and Perfect for Summer Afternoons
Juicy peaches baked to perfection with cinnamon and vanilla — a sweet, rustic Peach Ana Dessert ideal for summer gatherings.
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Apple Tart – Elegant, Rustic, and Brushed with Calvados Syrup
Bake an elegant Apple Tart with layers of tender fruit, flaky pastry, and a glossy Calvados syrup glaze — perfect for cozy afternoons or elegant dinne
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Australian Meat Pie – A Savory Icon from Down Under
Golden, flaky pastry and juicy savory beef filling make the Australian Meat Pie a cozy classic. Perfect for picnics, game days, or hearty family dinne
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Parsnip Tarte Tatin – A Savory Twist on a French Classic
Discover the rich, rustic flavors of this Parsnip Tarte Tatin! Caramelized parsnips meet golden puff pastry in a savory take on the beloved French ups
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Peach Flaugnarde – A Light and Rustic French Dessert
Light, custardy, and filled with juicy summer peaches, this Peach Flaugnarde is a rustic French dessert that's perfect for brunch, dinner parties, or
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Persimmon Tart – Seasonal, Silky, and Subtly Spiced
A light, spiced custard tart made with fresh persimmons and warm spices — simple, elegant, and perfect for cool weather.
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Pumpkin Pie – Classic Autumn Dessert
Easy homemade pumpkin pie with rich flavor, warm spices, and smooth texture — a true fall favorite.
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